<wbr id="mypdz"><object id="mypdz"></object></wbr>
  • <u id="mypdz"></u>

    <sub id="mypdz"><pre id="mypdz"></pre></sub>
     
    三文魚和刺山柑 Salmon and Capers
    發布日期:2021-12-03

    INGREDIENT 成分

    QUANTITY數量

    Salmon三文魚

    200g

    Capers水瓜榴

    40g

    Butter黃油

    30g

    Olive Oil橄欖油

    30ml

    Flour “00”面粉

    50g

    Lemon Juice檸檬汁

    20ml

    Parsley歐芹

    20g

    Pepper胡椒

    5g

    Salt鹽

    6g

    Procedure :

    過程:

    Step 1步驟1:

    Wash the salmon fillet and dry it. Pass it in the flour and season with salt and pepper.

    把三文魚片清洗干凈。加入面粉,用鹽和胡椒粉調味。

    Step 2步驟2:

    Heat some olive oil in a saucepan and when it is hot add the salmon. Cook for 3 minutes on the skin side

    在平底鍋里加熱橄欖油,加熱后加入三文魚。煎3分鐘。

    Step 3步驟3:

    Turn the salmon fillet and complete the cooking.

    把鮭魚翻過來,完成烹飪。

    Step 4 步驟4:

    Remove the salmon from the pan and while letting it rest add the butter, capers and lemon juice. Cook for 2 minutes and add the chopped parsley at the end.

    把三文魚從鍋里拿出來,然后加入黃油、刺山柑和檸檬汁。煮2分鐘,最后加入切碎的歐芹。

    Step 5步驟5:

    Put the salmon fillet on a plate and glaze it with the warm sauce, which will spread around.

     






    亚洲视频在线播放无码,亚洲AV综合网,最好看的国产专区亚洲欧美另类在线,久久精品国产亚洲av电影
    <wbr id="mypdz"><object id="mypdz"></object></wbr>
  • <u id="mypdz"></u>

    <sub id="mypdz"><pre id="mypdz"></pre></sub>